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Introduction to Part 2
F
or theoretical and empirical reasons, the positive relationship between more
schooling and better health is one of the most fundamental relationships in
health economics. Clearly, the relationship is part of the massive literature in
health economics on the determinants of the health of the population, a literature that originates from a demand for health model that I developed and that
serves as the basis of part 1 of this book. That model emphasizes that medical
care is only one of many determinants of health, and it is natural to explore others. Moreover, my model views health as a form of human capital and therefore
a determinant of earnings. Hence, it is natural to allow for and explore complementarities between health capital and other forms of human capital, the most
important of which is knowledge capital, as proxied by the number of years of
formal schooling completed.
Empirically, the importance of the relationship is highlighted by Gina
Kolata (2007, p. 1): “The one social factor that researchers agree is consistently
linked to longer lives in every country where it has been studied is education.
It is more important than race; it obliterates any effects of income.” It also is
underscored by Ellen Meara, Seth Richards, and David Cutler (2008, p. 350):
“With the exception of black males, all recent gains in life expectancy at age
twenty-five have occurred among better educated groups, raising education differentials in life expectancy by 30 percent.” Even more dramatically, Michael
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L. Spittel, William T. Riley, and Robert M. Kaplan (2015) summarize evidence
suggesting that the effects of schooling on life expectancy are much larger
than mammography screenings or elevated LDL cholesterol. The increase in
life expectancy experienced by women who undergo a yearly mammography
screening compared to those who do not amounts to one month. The difference in that outcome between those with elevated LDL cholesterol compared
to those with normal cholesterol is roughly six months. On the other hand, the
difference in life expectancy between those with less than a high school degree
and those with an advanced degree is at least ten years.
The relationship between schooling and health is more than just of theoretical and empirical interest. Improvements in health are widely accepted goals in
developed and developing countries. In a 2002 issue of Health Affairs devoted
primarily to the nonmedical determinants of health, Nobel Laureate Angus
Deaton (2002) argues that policies to increase education in the United States,
and to increase income in developing countries, are very likely to have larger
payoffs in terms of health than those that focus on health care, even if inequalities in health rise. The same proposition, with regard to the United States, can be
found in a much earlier study by Richard Auster, Irving Leveson, and Deborah
Sarachek (1969). Because more education typically leads to higher income,
policies to increase the former appear to have large returns for more than one
generation throughout the world.
Efforts to improve the health of an individual by increasing the amount
of formal schooling that he or she acquires, or that try to improve child health
by raising parental schooling, assume that the schooling effects summarized
previously imply that more schooling causes better health. Yet reverse causality
from health to schooling may exist, and omitted “third variables” may cause
schooling and health to vary in the same direction. Governments can employ a
variety of policies to raise the educational levels of their citizens. These include
compulsory schooling laws, new school construction, and targeted subsidies to
parents and students. If the third-variable hypothesis and the hypothesis that
health causes schooling have some validity, evaluations of the impacts of these
policies on health should not be based on studies that simply correlate measures
of health and schooling.
Students in poor health are almost certain to miss more days of school
due to illness than their healthy peers and may also learn less while they are
in school. Both factors suggest negative effects of poor health in childhood on
school achievement and ultimately on years of formal schooling completed.
Furthermore, this causal path may have long-lasting effects if past health is
an input into current health status. Thus, even for nonstudents, a positive relationship between health and schooling may reflect causality from health to
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schooling in the absence of controls for past health. Health also may cause
schooling because a reduction in mortality increases the number of periods over
which the returns from investments in knowledge can be collected.
Productive and allocative efficiency models generate causality from education to health. In the former model, which is developed in detail in part 1 of this
book, the more educated are assumed to obtain more health output from given
amounts of medical care and other inputs. In the latter model, the more educated
are assumed to pick a different input mix to produce health than the less educated.
That mix gives them more output than the mix selected by the less educated. For
example, the more educated may have more knowledge about the harmful effects
of cigarette smoking or about what constitutes an appropriate diet.
Health and schooling are both endogenous, so unobserved “third variables”
may cause both of these outcomes to vary in the same direction. Victor R. Fuchs
(1982) identifies time preference as perhaps the key third variable. He argues
that people who are more future oriented (who have a high degree of time
preference for the future or discount it at a modest rate) attend school for longer periods of time and make larger investments in their own health and in the
health of their children. Thus the effects of schooling on these outcomes are
biased if one fails to control for time preference.1
The time preference hypothesis is analogous to the hypothesis that the positive effect of schooling on earnings may be biased upward by the omission
of ability. The latter hypothesis and the general issue of whether more schooling causes higher earnings have generated a massive number of studies in the
labor economics literature (see David Card 1999, 2001 for reviews of many
of these studies). The related literature on the relationship between health and
schooling in health economics is not as large but is rapidly growing. For example, in Grossman (2015), I counted thirty-eight such studies in the period from
2010 through 2014. And that count excludes the more than twenty papers that
appeared in a special issue of Social Science and Medicine in February 2015
titled “Educational Attainment and Health: Contextualizing Causality (Jennifer
Karas Montez and Esther M. Friedman 2015).
The studies that investigate whether more schooling causes better health
employ one of three econometric procedures. The first one directly includes
such hard-to-measure third variables as time preference, cognitive development,
noncognitive development, and past health. The second procedure controls for
unobserved genetic and environmental factors by examining the effects of differences in schooling obtained by identical twins on differences in their health
outcomes. The third procedure employs the technique of instrumental variables.
The idea here is to find exogenous variables that are correlated with schooling
but not correlated with unmeasured variables that affect health. In addition, they
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have no effect on health, with schooling held constant. These variables serve
as instruments for schooling in the estimation of health equations by two-stage
least squares. One such instrument is the enactment of a law that increases the
required amount of formal schooling.
In addition to employing three alternative econometric techniques, the
health-schooling studies address three types of relationships: (1) the relationship between an individual’s own schooling and his or her own health;
(2) the relationship between parents’ schooling and their children’s health;
and (3) the relationship between schooling and mechanisms that may lead
to worse or better health outcomes. Examples are health knowledge, fertility
choices, and such unhealthy behaviors as cigarette smoking, excessive alcohol consumption, and overeating and lack of exercise—sometimes reflected
by a large body mass index (BMI) and obesity.2
I have been investigating whether more schooling causes better health since
I began to work on my PhD dissertation in 1966. I have studied all three schooling–health relationships just mentioned using direct inclusion of third variables
and instrumental variables. I have not employed twin differences in my research
but summarize findings that do so in the afterword to this section of the book.
The first paper in this section (Grossman 1976) is my initial attempt to
focus on the causality issue in a systematic fashion. It sets the stage for the
large literature on this topic that has emerged since the mid- to late 1980s. My
strategy in the paper is to try to control for as many hard-to-measure third variables as possible.
I conclude that schooling has a significant positive impact on the current
self-rated health of middle-aged white males in the NBER-Thorndike sample. The estimated schooling effect controls for health in high school, parents’
schooling, scores on physical and mental tests taken by the men when they were
in their early twenties, current hourly wage rates, and property income. My
finding is particularly notable because all the men graduated from high school.
Hence, it suggests that the favorable impact of schooling on health persists even
at high levels of schooling.
I also identify three endogenous mechanisms via which the schooling effect
operates. More educated men marry more educated women, are more satisfied
with their jobs, and are less likely to be overweight. In turn, these three factors
have positive impacts on their health.
My analysis of the mortality experience of the Thorndike sample between
1955 and 1969 confirms the important role of schooling in health outcomes. This
analysis is restricted to men who reported positive full-time salaries in 1955.
In the fitted logit functions, schooling has a positive and statistically significant effect on the probability of survival. Indeed, schooling is the only variable
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whose logit coefficient differs from zero in a statistical sense. The schooling
effect is independent of the level of median salary in 1955 and suggests that, in
the vicinity of the mean death rate, a one-year increase in schooling lowers the
probability of death by 0.4 percentage points or by 14 percent relative to the
mean death rate of 2.8 percent in the fourteen-year period at issue.
Like the first paper, the second paper in this section is an early forerunner
of the large literature on the schooling–health causality question (Shakotko,
Edwards, and Grossman 1981). Although the empirical techniques are similar to
those in the first paper, the focus shifts to some extent to the effects of parents’
schooling on the health of their children. We use a panel that received physical examinations and took IQ and cognitive development tests when they were
approximately ages eight and fourteen to investigate the nature–nurture controversy and to obtain estimates of the impact of cognitive development in childhood (an important precursor of the ultimate amount of schooling an individual
obtains) on health in adolescence. We find that mother’s schooling has a positive
impact on a variety of health outcomes in adolescence (at age fourteen), with
health in childhood (at age eight) and at birth held constant. We also find that an
increase in cognitive development at age eight improves health at age fourteen.
The last two papers in the section, which are much more recent than the
first two, employ the technique of instrumental variables to assess whether
more educated parents have healthier infants and engage in health behaviors
that contribute to this outcome (Chou, Liu, Grossman, and Joyce 2010; Dinỗer,
Kaushal, and Grossman 2014). Both studies use compulsory school reform as
the instrument for schooling: the first in Taiwan and the second in Turkey. Chou
et al. (2010) uncover negative effects of mother’s schooling on low birth weight,
neonatal mortality, postneonatal mortality, and infant mortality in Taiwan. Dinỗer
et al. (2014) find positive effects of mothers schooling on age at first marriage
and at first birth, a negative effect on number of pregnancies, and weak evidence
of negative effect on infant mortality in Turkey.
NOTES
1. For a detailed discussion of the framework employed to study the health–schooling relationship, see Grossman (2006) and the references that I cite in that paper. My discussion
includes a model in which schooling causes health because it makes people more future
oriented.
2. I consider fertility and mother’s age at birth as outcomes because children in large families tend to have worse health outcomes than those in smaller families, and children born
to teenage mothers have worse outcomes than those born to older mothers.
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REFERENCES
Auster, Richard, Irving Leveson, and Deborah Sarachek. 1969. “The Production of Health: an
Exploratory Study.” Journal of Human Resources 4(4): 411–436.
Card, David. 1999. “The Causal Effect of Education on Earnings.” In Handbook of Labor
Economics, Volume 3, ed. Orley Ashenfelter and David Card. Amsterdam: Elsevier Science B.V., North-Holland Publishing: 1801–1863.
Card, David. 2001. “Estimating the Return to Schooling: Progress on Some Persistent Econometric Problems.” Econometrica 69(5): 1127–1160.
Chou, Shin-Yi, Jin-Tan Liu, Michael Grossman, and Ted Joyce. 2010. “Parental Education
and Child Health: Evidence from a Natural Experiment in Taiwan.” American Economic
Journal: Applied Economics 2(1): 33–61.
Deaton, Angus. 2002. “Policy Implications of the Gradient of Health and Wealth. Health
Affairs 21(2): 1320.
Dinỗer, Mehmet Alper, Neeraj Kaushal, and Michael Grossman. 2014. “Women’s Education:
Harbinger of Another Spring? Evidence from a Natural Experiment in Turkey.” World
Development 64(December): 243–25.
Fuchs, Victor R. 1982. “Time Preference and Health: An Exploratory Study.” In Economic
Aspects of Health, ed. Victor R. Fuchs. Chicago: University of Chicago Press: 93–120.
Grossman, Michael. 1976. “The Correlation between Health and Schooling.” In Household
Production and Consumption, ed. Nestor E. Terleckyj. Studies in Income and Wealth,
Volume 40, by the Conference on Research in Income and Wealth. New York: Columbia
University Press for the National Bureau of Economic Research: 147–211.
Grossman, Michael. 2006. “Education and Nonmarket Outcomes.” In Handbook of the Economics of Education, Volume 1, ed. Eric Hanushek and Finis Welch. Amsterdam: Elsevier
Science B.V., North-Holland Publishing: 577–633.
Grossman, Michael. 2015. “The Relationship between Health and Schooling: What’s New?”
Nordic Journal of Health Economics 3(1): 7–17.
Karas Montez, Jennifer, and Esther M. Friedman, ed. 2015. “Special Issue: Educational
Attainment and Adult Health: Contextualizing Causality.” Social Science and Medicine
127(February): 1–206.
Kolata, Gina. 2007. “A Surprising Secret to Long Life: Stay in School.” New York Times,
January 3: 1.
Meara, Ellen, Seth Richards, and David M. Cutler. 2008. “The Gap Gets Bigger: Changes in
Mortality and Life Expectancy by Education, 1980–2001.” Health Affairs 27(2): 350–360.
Shakotko, Robert A., Linda N. Edwards, and Michael Grossman. 1981. “An Exploration of
the Dynamic Relationship between Health and Cognitive Development in Adolescence.”
In Contributions to Economic Analysis: Health, Economics, and Health Economics,
ed. Jacques van der Gaag and Mark Perlman. Amsterdam: North-Holland Publishing,
305–328.
Spittel, Michael L., William T. Riley, and Robert M. Kaplan. 2015. “Educational Attainment
and Life Expectancy: A Perspective from the NIH Office of Behavioral and Social Science
Research.” Social Science and Medicine 127(February): 203–205.
The Correlation between
THREE
Health and Schooling
Michael Grossman
T
he relationship between health status and socioeconomic conditions is a
subject of increasing concern for both medicine and social science. Several
recent studies in the United States indicate that among socioeconomic variables,
years of formal schooling completed is probably the most important correlate
of good health (Stockwell 1963; Fuchs 1965; Hinkle et al. 1968; Kitagawa and
Hauser 1968; Auster, Leveson, and Sarachek 1969; Breslow and Klein 1971;
Grossman 1972b; Silver 1972). This finding emerges whether health levels are
measured by mortality rates, morbidity rates, or self-evaluation of health status,
and whether the units of observation are individuals or groups. The relationship
is usually statistically significant at levels of confidence of .05 or better in both
simple and partial correlations.
This chapter has two purposes. The first is to develop a methodological
framework that can be used to introduce and discuss alternative explanations of the correlation between health and schooling. The second is to test
these explanations empirically in order to select the most relevant ones and
to obtain quantitative estimates of different effects. The empirical work is
limited to one unique body of data and uses two measures of health that
are far from ideal. The methodological framework can, however, serve as a
point of departure for future research when longitudinal samples with more
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refined measures of current and past health and background characteristics
become available.
In a broad sense, the observed positive correlation between health and
schooling may be explained in one of three ways. The first argues that there is a
causal relationship that runs from increases in schooling to increases in health.
The second holds that the direction of causality runs from better health to more
schooling. The third argues that no causal relationship is implied by the correlation. Instead, differences in one or more “third variables,” such as physical
and mental ability and parental characteristics, affect both health and schooling
in the same direction.
It should be noted that these three explanations are not mutually exclusive
and can be used to rationalize any observed correlation between two variables.
But from both a public policy and a theoretical point of view, it is important
to distinguish among them and to obtain quantitative estimates of their relative
magnitudes. A stated goal of public policy in the United States is to improve the
level of health of the population or of certain groups in the population. Given
this goal and given the high correlation between health and schooling, it might
appear that one method of implementing it would be to increase government
outlays on schooling. In fact, Auster, Leveson, and Sarachek (1969) suggest that
the rate of return on increases in health via higher schooling outlays far exceeds
the rate of return on increases in health via higher medical care outlays. This
argument assumes that the correlation between health and schooling reflects
only the effect of schooling on health. If, however, the causality ran the other
way or if the third-variable hypothesis were relevant, then increased outlays on
schooling would not accomplish the goal of improved health.
From a theoretical point of view, recent new approaches to demand theory
assume that consumers produce all their basic objects of choice, called commodities, with inputs of market goods and services and their own time (Becker
1965; Lancaster 1966; Muth 1966; Michael 1972; Ghez and Becker 1975;
Michael and Becker 1973). Within the context of the household production
function model, there are compelling reasons for treating health and schooling
as jointly determined variables. It is reasonable to assume that healthier students
are more efficient producers of additions to the stock of knowledge, or human
capital, via formal schooling. If so, then they would tend to increase the quantity of investment in knowledge they demand as well as the number of years
they attend school. Similarly, the efficiency with which individuals transform
medical care and other inputs into better health might rise with schooling. This
would tend to create a positive correlation between schooling and the quantity of health demanded. Moreover, genetic and early childhood environmental